Bon Temps Buffet

Good times meet giant portions at this spectacular feast of scrumptious Southern comforts, decadent desserts and fresh local seafood, including seasonal crawfish boils. Go for seconds. Try for thirds. But make sure to save room for fourths. Must be 21 or older to enter buffet.

 

John Gray Jazz Trio, 11am – 2pm
Sundays • April 5th - May 31st



Hours and Specialty Nights

Monday – Tuesday
Breakfast, 7am - 11am: $12.95
Lunch, 11am - 2pm: $14.95
Dinner, 3pm - 10pm: $23.95

Wednesday – Thursday
Breakfast, 7am - 11am: $12.95
Lunch, 11am - 2pm: $14.95
Dinner, Seafood Extravaganza , 3pm - 10pm: $29.95
—Featuring boiled crawfish

Friday – Saturday
Breakfast, 7am - 11am: $12.95
Lunch, 11am - 2pm: $14.95
Dinner, Seafood Extravaganza , 3pm - 11pm: $29.95
—Featuring boiled crawfish

Sunday
Breakfast, 7am - 11am: $12.95
Lunch, 11am - 2pm: $23.95
—Champagne Brunch
Dinner, 3pm - 10pm: $23.95

*Prices and specials are subject to change.

Luxury abounds in our rooms & suites


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