Hours:
Monday – Thursday: 11am – 10pm
Friday: 11am – 11pm
Saturday: 10am – 11pm
Sunday: 10am – 10pm
Bon Temps will remain closed from 3pm – 4pm daily.
Nightly Specials & Pricing:
Monday – Sunday, Breakfast: Closed
Monday – Friday, Lunch: $14.95, 11am – 3pm
Saturday – Sunday, Mimosa Brunch: $25.95, 10am – 3pm
Monday Dinner, South of the Border: $26.95, 4pm – 10pm
Tuesday Dinner, Beer Bacon & BBQ: $26.95, 4pm – 10pm
Wednesday Dinner, Crab Night: $35.95, 4pm – 10pm
Thursday Dinner, Steak & Shrimp: $29.95, 4pm – 10pm
Friday Dinner, Crab Night: $35.95, 4pm – 11pm
Saturday Dinner, Cajun Tailgate: $29.95, 4pm – 11pm
Sunday Dinner, Taste of Asia: $26.95, 4pm – 10pm
All You Can Eat Crawfish, 7 days a week, starting at 4pm
Buy Up for 1lb of Crab, Dinner only: $11.95
Excluding Wednesdays and Fridays
*tax and gratuity not included
Mother’s Day Buffet
Sunday, May 13, 2018
10am-10pm
$29.95 per person*
Military and Senior Specials
Guests who are active or veterans of the military OR 50+ years of age receive 25% off one lunch buffet Mondays through Thursdays at Bon Temps Buffet.
*tax and gratuity not included
Bon Temps Express Pricing
Lunch: Monday-Friday: $11.95
Brunch: Saturday-Sunday: $18.95
Dinner:
Sunday – Tuesday: $16.95
Wednesday & Friday: $28.95
Thursday & Saturday: $22.95
*All express meals must be taken to go. Express meals may not be consumed in Bon Temps Buffet.